For the first time in Bassano del Grappa, the magic of an exclusive event is waiting for you: a dinner in the vineyard in a dim light, the sunset behind the hills and the full moon within the rows of the vineyard that frames the wonderful Villa Angarano, historical winery and World Heritage Site designed by Andrea Palladio in the 16th century.
For the first time in Bassano del Grappa, on Friday 8th September 2017 at dusk, a magic and exclusive event is waiting for you: a in a dim light within the vine rows that frame the beautiful Villa Angarano, antique winery and World Heritage Site Villa designed by Andrea Palladio in XVI century.
6:30 p.m.: arrival at the western Barchessa front door n. 15. The sisters of family Bianchi Michiel welcome and drive you for a short walking tour around Villa Angarano through the Farm Courtyard, the century-old Park and entering in the family chapel of S. Maria Maddalena.
7:00 p.m.: aperitivo under the porch of the eastern Barchessa with a glass of Angarano Bianco 2016 and rosé 5 Sisters 2015 paired with tasty finger food prepared by Chef Matteo.
7:30 p.m.: dinner on the table set within the merlot and cabernet sauvignon grape vine rows, with a central view on the two majestic maritime pines and the impressive façade the Villa.
10:00 p.m.: conclusion of the dinner.
Chef Matteo Guderzo
Ristorante Belvedere of Bassano del Grappa
Aperitivo under the eastern Barchessa porch
Hand cut raw ham with warm focaccina bread
Oil dip vegetables
Mushroom and vegetable tempura
Piedmontese Fassona tartare with light cocktail sauce and Taggiasca olives
Fresh goat’s cheese mousse with seared porcino mushrooms and satureja
Punpkin cream roasted with butter and thyme Goat’s Foot mushrooms
Tomato soup with smoked burrata and Cantabrian anchovies
Wine pairing: Angarano Bianco – Breganze Vespaiolo DOC 2015
and 5 Sisters – Veneto Rosato IGT 2015
Two way cooked quail on a toasted slice of brioche bread and livers with porcino mushrooms and Vermut
Wine pairing: Ca’Michiel – Veneto Chardonnay IGT 2013
Candied tomato risotto with crispy celery and chanterelle mushrooms
Paduan chicken tortelli with Goat’s Foot mushrooms and Parmesan wafers
Wine pairing: Angarano Rosso – Breganze Rosso IGT 2014
Deer sirloin with wild berries and red onion of Tropea’s jam
Wine pairing: Quare di Angarano – Veneto Cabernet IGT 2010
Amaretto bavarese with raspberry whipped ice cream and salty cocoa crumble
Wine pairing: San Biagio – Breganze Torcolato Riserva DOC 2013
At the end of the dinner it will be possible to purchase Villa Angarano wines.
Parking area on the unpaved street along the Villa’s wall in Contrà Corte S.Eusebio street.
We recommend suitable and comfortable clothes for the walk and the outdoor evening.
In case of bad weather, the dinner is transferred under the eastern Barchessa’s porch or inside the Ancient Stables.
Price per person: € 84
Info & booking compulsory at:
- Ristorante Belvedere: firstname.lastname@example.org / 0424 529845
- Villa Angarano: email@example.com / 0424 503086
Photo credits: Susanna and Joe Photography – www.susannaandjoe.com